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Molecular and Cellular Biology, July 2000, p. 4635-4647, Vol. 20, No. 13
Institut für Hygiene und Mikrobiologie,
Universität Würzburg, 97080 Würzburg,
Germany1; Department of Microbiology and
Immunology, School of Medicine, Georgetown University Medical Center,
Washington, D.C. 20007-21972; and
International Institute of Genetics and Biophysics, 80125 Naples, Italy3
Received 29 November 1999/Returned for modification 13 January
2000/Accepted 11 April 2000
Morphological development of the fungal pathogen Candida
albicans is profoundly affected by ambient pH. Acidic pH
restricts growth to the yeast form, whereas neutral pH permits
development of the filamentous form. Superimposed on the pH restriction
is a temperature requirement of approximately 37°C for filamentation. The role of pH in development was investigated by selecting revertants of phr2
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Copyright © 2000, American Society for Microbiology. All rights reserved.
Dominant Active Alleles of RIM101
(PRR2) Bypass the pH Restriction on Filamentation of
Candida albicans
mutants that had gained the ability to grow at
acid pH. The extragenic suppressors in two independent revertants were identified as nonsense mutations in the pH response regulator RIM101 (PRR2) that resulted in a
carboxy-terminal truncation of the open reading frame. These dominant
active alleles conferred the ability to filament at acidic pH, to
express PHR1, an alkaline-expressed gene, at acidic pH, and
to repress the acid-expressed gene PHR2. It was also
observed that both the wild-type and mutant alleles could act as
multicopy suppressors of the temperature restriction on filamentation,
allowing extensive filamentation at 29°C. The ability of the
activated alleles to promote filamentation was dependent upon the
developmental regulator EFG1. The results suggest that
RIM101 is responsible for the pH dependence of hyphal development.
*
Corresponding author. Mailing address: Institut
für Hygiene und Mikrobiologie, Universität
Würzburg, Josef-Schneider-Strasse 2, 97080 Würzburg,
Germany. Phone: 49-931-201-3901. Fax: 49-931-201-3445. E-mail:
fmuehlschlegel{at}hygiene.uni-wuerzburg.de.
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