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Molecular and Cellular Biology, May 2000, p. 3590-3596, Vol. 20, No. 10
0270-7306/00/$04.00+0
Copyright © 2000, American Society for Microbiology. All rights reserved.
Role of Oxidative Phosphorylation in Bax
Toxicity
Marian H.
Harris,1
Matthew G.
Vander Heiden,2
Stephen
J.
Kron,3 and
Craig B.
Thompson1,*
Abramson Family Cancer Research Institute and
Department of Cancer Biology, University of Pennsylvania, Philadelphia,
Pennsylvania 19104,1 and Committee on
Immunology2 and Department of Molecular
Genetics and Cell Biology,3 University of
Chicago, Chicago, Illinois 60637
Received 21 October 1999/Returned for modification 1 December
1999/Accepted 11 February 2000
 |
ABSTRACT |
The Bcl-2-related protein Bax is toxic when expressed either in
yeast or in mammalian cells. Although the mechanism of this toxicity is
unknown, it appears to be similar in both cell types and dependent on
the localization of Bax to the outer mitochondrial membrane. To
investigate the role of mitochondrial respiration in Bax-mediated
toxicity, a series of yeast mutant strains was created, each carrying a
disruption in either a component of the mitochondrial electron
transport chain, a component of the mitochondrial ATP synthesis
machinery, or a protein involved in mitochondrial adenine nucleotide
exchange. Bax toxicity was reduced in strains lacking the ability to
perform oxidative phosphorylation. In contrast, a respiratory-competent
strain that lacked the outer mitochondrial membrane Por1 protein showed
increased sensitivity to Bax expression. Deficiencies in other
mitochondrial proteins did not affect Bax toxicity as long as the
ability to perform oxidative phosphorylation was maintained.
Characterization of Bax-induced toxicity in wild-type yeast
demonstrated a growth inhibition that preceded cell death. This growth
inhibition was associated with a decreased ability to carry out
oxidative phosphorylation following Bax induction. Furthermore, cells
recovered following Bax-induced growth arrest were enriched for a
petite phenotype and were no longer able to grow on a nonfermentable
carbon source. These results suggest that Bax expression leads to an
impairment of mitochondrial respiration, inducing toxicity in cells
dependent on oxidative phosphorylation for survival. Furthermore, Bax
toxicity is enhanced in yeast deficient in the ability to exchange
metabolites across the outer mitochondrial membrane.
 |
INTRODUCTION |
Apoptosis, or programmed cell death,
is an evolutionarily conserved mechanism by which multicellular
organisms regulate cell numbers. The proper regulation of this process
is critical during cell accumulation in development as well as during
tissue homeostasis in adult organisms. The onset of apoptosis in an
individual cell can be triggered by environmental cues, including
specific signaling cascades or an insufficiency of survival factors
(28).
The Bcl-2 family of proteins includes important regulators of the
cellular decision to undergo apoptosis, yet the mechanisms by which
these proteins act remain controversial. The Bcl-2 family includes both
pro- and antiapoptotic members that appear to be capable of controlling
the initiation of apoptosis via actions at the mitochondria. The
antiapoptotic family members have been shown to form pores in lipid
bilayers and may work by regulating the integrity of the outer
mitochondrial membrane, possibly through regulation of ion homeostasis
or through regulation of the permeability transition pore
(9). Proapoptotic Bcl-2 proteins promote cell death in at
least two different ways, depending on their structural motifs. Bcl-2
family proteins are defined by their Bcl-2 homology domains: BH1, BH2,
BH3, and BH4. Some proapoptotic proteins contain only a BH3 domain
(13). Structural studies have shown that the BH3 domain of
BH3-only proteins can interact with the hydrophobic cleft formed by the
BH1, BH2, and BH3 domains of antiapoptotic Bcl-2 proteins
(24). In vivo, this interaction appears to inhibit the
prosurvival activity of Bcl-2 and Bcl-xL. Other
proapoptotic family members, such as Bax and Bak, contain BH1 and BH2
domains in addition to a BH3 domain, are more homologous to Bcl-2, and may also be able to form channels (25). These proteins
appear to be capable of promoting death in the absence of interactions with other Bcl-2 family members. The mechanism of this proapoptotic activity remains unknown, although theories include the physical destabilization of the outer mitochondrial membrane (1), the formation of ion-conducting channels that dissipate electrochemical gradients necessary to maintain mitochondrial homeostasis
(23), participation in the permeability transition pore
(16, 20, 30), and elevation of reactive oxygen species
levels generated by mitochondria (14).
Some of the evidence that proapoptotic Bcl-2 proteins can act
independently comes from experiments done with yeast. It has been shown
that Bax expression is toxic to both Saccharomyces cerevisiae and Schizosaccharomyces pombe and that this
toxicity can be rescued by coexpression of Bcl-2 or Bcl-xL,
even when mutations prevent physical interactions between the pro- and
antiapoptotic proteins (8, 10, 12, 18, 31). These
observations have led to the proposal that Bax functions similarly in
yeast and mammalian cells. Further support for this idea comes from
experiments showing that Bax affects mitochondrial physiology in yeast
in the same ways it affects mitochondrial physiology in mammalian cells, including alterations in mitochondrial membrane potential (18) and the release of cytochrome c from the
intermembrane space (15, 17). The genome of S. cerevisiae has been completely sequenced, and no homologues to
Bcl-2 have been identified in this yeast, nor are there any proteins
with homology to caspases or Ced-4. Similarly, it has been demonstrated
that cytochrome c release is not required for Bax-induced
lethality in yeast, probably reflecting the lack of an apoptotic
cascade (22). Therefore, Bax toxicity in yeast appears to be
due to an activity other than the inhibition of prosurvival Bcl-2
proteins or the activation of the metazoan apoptotic machinery.
The study of Bax toxicity in S. cerevisiae is attractive
because of the ease with which the genome of this yeast can be
manipulated. Using genetic screens and yeast knockout technology,
previous studies of S. cerevisiae have suggested that
several genes encoding proteins localized to mitochondria may be
required for Bax toxicity. These genes include ATP4,
encoding a component of the F1F0 ATPase (17); the adenine nucleotide translocator (ANT) genes
(16); and POR1 (26), which codes for
the predominant form of the yeast voltage-dependent anion channel
(VDAC). The proteins encoded by these genes share a common involvement
in cellular respiration. Strains lacking ATP4 or the ANT are
deficient in the ability to perform oxidative phosphorylation and
therefore derive their ATP from fermentation (6, 21).
Strains lacking POR1 are able to perform oxidative
phosphorylation, but they do so more slowly than wild-type yeast,
potentially as a result of impaired exchange of metabolites and adenine
nucleotides across the outer mitochondrial membrane (2, 5).
While these data support the notion that mitochondria are critically
involved in Bax toxicity, conflicting data have been published
regarding the effect of Bax on yeast deficient in the ability to carry
out oxidative phosphorylation, thus casting doubt on the role of
cellular respiration in Bax toxicity (8, 17, 22).
In order to address the role of cellular respiration in Bax-mediated
yeast toxicity, we made a panel of strains with single-gene deletions,
targeting each complex of the electron transport chain as well as
components of the mitochondrial ATP synthesis machinery. We show here
that the ability to respire is an important determinant of Bax toxicity
in yeast. Strains that were able to respire, particularly VDAC-deficient strains, showed a much greater growth defect in response
to Bax expression than did respiration-incompetent strains. In
addition, yeast cells that survived Bax exposure frequently displayed a
permanent loss of respiration competence. Populations of yeast
expressing Bax showed increased ethanol accumulation, increased
sensitivity to ethanol, and diminished oxygen consumption, as would be
predicted if Bax were interfering with cellular respiration. These data
suggest that Bax expression can impair the ability of yeast to carry
out oxidative phosphorylation and that VDAC acts either to limit the
ability of Bax to impair oxidative phosphorylation or to promote the
ability of cells to survive under conditions where oxidative
phosphorylation is limited.
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MATERIALS AND METHODS |
Strains.
Yeast studies were performed with S. cerevisiae W303 (ade2-1 can1-100 his3-11,15 leu2-3,112
trp1-1 ura3-1). The yeast cells were maintained on YPD medium (2%
yeast extract, 1% Bacto Peptone, 2% glucose) (U.S. Biological,
Swampscott, Mass.) or on selective synthetic complete medium (1.5 g of
U.S. Biological yeast nitrogen base, 5 g of ammonium sulfate, and
2 g of amino acid powder mix lacking leucine per liter with 2%
glucose) as appropriate. Induction was done using selective synthetic
complete medium with 2% galactose and 2% raffinose replacing the 2%
glucose. Gene deletion strains were created by replacing the coding
sequence in question with the kanMX4 module, which confers resistance
to G418 (29). The yeast cells were transformed with PCR
products consisting of the kanMX4 module flanked by 50 bp of upstream
and downstream sequence (7). Knockouts were selected for
growth on G418-containing plates (200 mg per liter) and confirmed by
PCR. The por1
por2
double-deletion strain was created
by mating the strains carrying a single deletion followed by
sporulation and dissection to recover the double knockout. The human
Bax cDNA was cloned into the multicopy expression plasmid p425 GALL
(leucine selection) under the control of a galactose-inducible promoter
(19). Yeast cells were transformed with the Bax-p425 GALL
expression plasmid or the empty plasmid by the lithium acetate method
and selected on leucine-deficient plates (7).
Bax quantitation.
Cultures were grown for 24 h in
liquid, selective, noninducing medium (2% glucose). At 24 h, the
cultures were spun down and resuspended in liquid, selective, inducing
(2% galactose, 2% raffinose) medium. After 12 h, the cells were
harvested and the RNA was extracted using TRIzol reagent (Life
Technologies, Grand Island, N.Y.). The extracted RNA was treated with
DNase I amplification grade (Life Technologies) and quantitated by
spectrophotometry, and 2 µg of RNA from each strain of yeast was
reverse transcribed with Moloney murine leukemia virus reverse
transcriptase (Life Technologies). One microliter of each reverse
transcription (RT) reaction mixture was used for a PCR of 27 cycles.
Growth assays.
Yeast cells grown for 24 to 48 h on
solid, selective, noninducing medium were resuspended in liquid,
selective, inducing medium and normalized to the same optical density
at 650 nm (OD650). Five 10-fold serial dilutions were made
of each strain in 200 µl of liquid, selective, inducing medium in
96-well plates. The plates were cultured at 30°C under continuous
agitation for 60 h. Every 12 h, the cells were resuspended
and the OD650 was measured. For the spot tests, 4 µl of
the serial dilutions was spotted onto solid, selective, inducing or
solid, selective, noninducing medium and incubated for 3 to 4 days at
30°C.
Ethanol sensitivity.
Yeasts were grown overnight in liquid,
selective, noninducing medium; washed three times in phosphate-buffered
saline (PBS), resuspended in liquid, selective, inducing medium; and
cultured for 4 to 8 h at 30°C. The cultures were then normalized
to an OD600 of 0.06 in 400 µl of fresh liquid, selective,
inducing medium containing the specified percentage of ethanol. The
cultures were incubated overnight at 30°C, and the OD600
was measured after 24 h.
Ethanol production.
Cultures were grown overnight in liquid,
selective, noninducing medium and washed three times in PBS; the
density was normalized to an OD600 of 0.006 in 6 ml of
fresh liquid, selective, inducing medium, and the cultures were
incubated at 30°C for 48 h. The cells were then pelleted at
4°C, and the ethanol concentration of the supernatant was tested
using a commercially available enzymatic assay (Sigma, St. Louis, Mo.).
Briefly, exogenous alcohol dehydrogenase was used to catalyze the
reaction between ethanol and exogenous NAD to form acetaldehyde and
NADH. The amount of NADH generated was measured by an increase in the
OD340; this increase is directly proportional to the
concentration of ethanol in the supernatant. The results were
normalized to the OD600 of the sample.
Clonogenicity.
Cultures were grown overnight in liquid,
selective, noninducing medium and washed three times in PBS; the
density was normalized to an OD600 of 0.006 in 6 ml of
fresh liquid, selective, inducing medium, and the cultures were
incubated at 30°C for 48 h. The density of yeast was normalized
to an OD600 of 0.06. Three hundred microliters of a
1:10,000 dilution was plated onto YPD plates using 4-mm-diameter
sterile glass beads. The colonies were counted after 4 to 5 days of
growth at 30°C.
Respiration competence.
The ability of each knockout strain
to perform oxidative phosphorylation was checked by plating it onto
medium containing the respiratory carbon sources ethanol and glycerol
(YPEG; 2% yeast extract, 1% Bacto Peptone, 3% ethanol, 3% glycerol,
1.7% agar) instead of dextrose. The ability of the strains to respire after Bax induction was assessed after 48 h by plating cells from the clonogenicity assays onto YPD medium at a dilution that gave between 100 and 350 colonies per plate, streaking out these colonies onto YPD plates, and then replica plating the colonies to YPD and YPEG
media. Colonies that exhibited growth on YPEG medium were considered
respiration competent.
Oxygen consumption.
Cultures were grown overnight in liquid,
selective, noninducing medium and washed three times in PBS; their
densities were normalized to an OD600 of 0.006 in liquid,
selective, inducing medium, and they were allowed to grow for 48 h. The OD600 was measured, and the rate of oxygen
consumption was measured in a respirometer equipped with a calibrated
polarographic O2 electrode as described previously
(4).
 |
RESULTS |
Mutations in genes that affect mitochondrial function modulate Bax
toxicity.
In order to investigate the role of respiration in Bax
toxicity in S. cerevisiae, a series of yeast strains
carrying single-gene deletions was created by targeting each complex of
the electron transport chain, as well as cytochrome c, the
F1F0 ATPase, VDAC, and the ANT (Fig.
1). These disruptions used homologous
recombination to replace the gene of interest with the heterologous
kanMX marker, which confers resistance to G418. The disruptions were
confirmed by PCR (data not shown). In addition,
[rho0] strains, which lack the components of
the electron transport chain and F1F0 ATPase
encoded by the mitochondrial genome, were generated by exposure to
ethidium bromide. Each strain was tested for the ability to respire by
assaying its growth on a nonfermentable carbon source. Yeast cells that
cannot respire must derive all of their ATP from fermentation and
therefore cannot grow on nonfermentable carbon sources such as ethanol
and glycerol. Wild-type yeast and the ndi1
(encoding NADH
dehydrogenase; complex I), sdh3
(encoding succinate
dehydrogenase cytochrome b; part of complex II), and por1
(encoding the major species of yeast VDAC) knockouts
all retained the ability to grow on nonfermentable carbon sources and
were therefore respiration competent. The cyc3
(encoding cytochrome c heme lyase), qcr7
(encoding
ubiquinol-cytochrome c oxidoreductase subunit 7; part of
complex III), cox4
(encoding subunit IV of cytochrome
c oxidase; part of complex IV), cox7
(encoding
subunit VII of cytochrome c oxidase; part of complex IV),
atp4
(encoding subunit 4 of the F0
sector of the F1F0 ATPase), and
pet9
(also known as aac2
; encoding one of
three isoforms of the yeast adenine nucleotide translocator) knockouts,
as well as the [rho0] yeast, were unable to
grow on nonfermentable carbon sources and were therefore respiration
incompetent.

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FIG. 1.
Generation of mutations in respiratory genes. A
schematic representation of the submitochondrial locations of the
proteins encoded by the genes deleted in this study, as well as their
roles in oxidative phosphorylation, is shown. All of these genes are
present in nuclear DNA. In addition to the deletions shown, strains
lacking mitochondrial DNA [rho0] were
generated. [rho0] yeast lacks components of
complexes III, IV, and the F1F0 ATPase.
c, cytochrome c.
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These strains were transformed with either an empty plasmid or a
plasmid that expressed Bax using a galactose-inducible promoter.
The
GALL promoter is repressed in the presence of glucose and
is induced by
galactose. When inducing Bax, a combination of galactose
and raffinose,
a sugar that does not induce transcription from
the GALL promoter, was
used, since the petite, or respiration-incompetent,
strains did not
grow well on galactose alone. The transformants
were induced with
galactose and tested for growth on solid medium.
Bax induction resulted
in significant toxicity in wild-type yeast
(Fig.
2A).
Other respiration-competent yeast
strains showed Bax-dependent
growth impairment that was comparable to
that of the wild type.
In contrast, the respiration-deficient
Bax-transformed strains
showed less significant growth defects when
compared to the empty-vector
control (Fig.
2A and B). The
VDAC-deficient strain (
por1
) was
the most sensitive to
Bax expression (Fig.
2C). To confirm that
Bax was induced under these
conditions, each strain was tested
for Bax expression by RT-PCR (Fig.
2D). As expected, each strain
expressed Bax when grown in inducing
medium. The minor differences
in Bax expression between strains did not
correlate with differences
in phenotype, suggesting that differences in
expression levels
between strains do not explain the differences in
sensitivity
to Bax.

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FIG. 2.
Bax expression results in decreased growth of yeast that
has the ability to respire. Cultures of Bax-expressing (Bax) and
control (Ctrl) cells were normalized, and serial 10-fold dilutions were
plated onto selective glucose or galactose-raffinose (galactose) plates
and cultured for 3 to 4 days. The last four dilutions in which growth
was visible in the control strain are shown for each deletion tested.
(A) Growth in the presence or absence of Bax is shown for wild-type
(WT) yeast and deletion strains that have maintained the ability to
respire. (B) Growth in the presence and absence of Bax is shown for
wild-type yeast and deletion strains that have lost the ability to
respire. (C) Growth in the presence and absence of Bax is shown for wild-type and
por1 yeast. The por1 strain maintains the
ability to respire. (D) RT-PCR for Bax expression is shown for
wild-type yeast and the deletion strains that have maintained the
ability to respire (left), wild-type yeast and the deletion strains
that have lost the ability to respire (middle), and wild-type yeast and
the por1 strain (right). PCR results for Bax-expressing
yeast and control yeast are shown.
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In order to better quantify these results, Bax-mediated toxicity was
also assayed in liquid medium. Yeast growth was followed
by measuring
the OD
650 every 12 h for a period of 60 h. While
the growth impairment observed in the respiration-competent strains
was
comparable to that of the wild type (Fig.
3A), this toxicity
was reduced compared
to that of the wild type in the strains that
could not perform
oxidative phosphorylation (Fig.
3A and B). Again,
the only strain in
which Bax toxicity was more severe than in
the wild type was the
VDAC-deficient strain (Fig.
3C). Bax toxicity
could be observed in
wild-type yeast and other respiration-competent
strains as early as
24 h, and differences persisted throughout
the subsequent growth
phase. All the strains tested were capable
of some growth in the
presence of Bax; in none of the strains
was Bax expression completely
lethal.

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FIG. 3.
Rate of growth in liquid culture is more impaired by Bax
in respiration-competent strains than in respiration-incompetent
strains. Cultures of Bax-expressing (Bax) and control yeast were
normalized, and serial 10-fold dilutions were made in selective,
inducing, liquid medium. Growth was monitored over 60 h. The
lowest dilution in which exponential growth had begun in the control
strain at 24 h is shown, allowing for a better comparison of the
effects of Bax by compensating for different intrinsic growth rates.
The mean (± standard error of the mean) of three independent
experiments is shown. (A) Growth in the presence and absence of Bax for
wild-type (WT) yeast and deletion strains that have maintained the
ability to respire. (B) Growth in the presence and absence of Bax for
deletion strains that have lost the ability to respire. (C) Growth in
the presence and absence of Bax for por1 yeast. The
por1 strain maintains the ability to respire.
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Bax displays toxicity in VDAC-deficient yeast.
In S. cerevisiae, there are two isoforms of VDAC: Por1 and Por2.
POR2 is 49% identical to POR1 and is a multicopy
suppressor of the temperature-sensitive respiratory growth defect of
por1
yeast (2). To more completely assess the
role of VDAC in Bax toxicity, a strain lacking both POR1 and
POR2 was generated. As previously described (2),
this strain grew slowly on glucose at 30°C and grew much more slowly
than either single knockout on ethanol and glycerol at 30°C,
demonstrating a reduced but still measurable ability to respire (data
not shown). (Bax toxicity in por2
yeast was comparable to
that in the wild type.) Bax induction in por1
por2
yeast results in a clear impairment in growth (Fig. 4). These results suggest that
interaction with VDAC is not required for Bax toxicity in yeast. The
data also suggest that, in wild-type yeast, VDAC functions may
interfere with Bax activity or mitigate its harmful effects.

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FIG. 4.
VDAC-deficient yeast displays increased sensitivity to
Bax. Cultures of por1 por2 yeast were normalized, and
10-fold serial dilutions were spotted onto plates containing either
glucose or galactose as shown. The last four dilutions in which the
control yeast (Ctrl) demonstrated growth after 3 to 4 days are
presented. WT, wild type.
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Bax induction leads to growth arrest and selects for respiratory
deficiency.
From the growth curves in Fig. 3, it is clear that the
strains expressing Bax are still able to grow, albeit more slowly than the strain containing the control plasmid. In order to assess whether
Bax was actually killing the yeast, clonogenicity assays were performed
to assess the ability of cells to recover from Bax exposure. Following
48 h in galactose-containing medium, wild-type and
por1
cells were transferred to YPD (nonselective
glucose-based) plates. Since the plates contained glucose, Bax
expression would be repressed in any yeast that kept the plasmid.
Alternatively, viable yeast might recover through loss of the Bax
plasmid. The Bax-exposed culture yielded 31% ± 6% fewer colonies
than did the wild-type control culture, and the Bax-exposed
por1
culture yielded 40% ± 4% fewer colonies than did
the por1
culture. Thus, the majority of yeasts were able
to survive Bax expression even though significant impairment of growth
was observed (Fig. 5A). Surprisingly, many of the colonies that grew from the Bax-exposed populations were
significantly smaller than other colonies on the same plate. Small
colony size in yeast is frequently an indicator that the yeast can no
longer perform oxidative phosphorylation (petite phenotype).

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FIG. 5.
Bax induction results in decreased clonogenicity and a
permanent loss of respiration competence. (A) Cultures of
Bax-expressing and control yeast were grown in liquid, inducing medium
for 48 h, normalized, and plated onto YPD medium. The colonies
were counted after 3 days of growth, and the ratio of the number of
Bax-exposed colonies to the number of control colonies (percent
survival) was calculated. The mean (+ standard error of the mean
[SEM]) of three independent experiments is shown. (B) Cultures of
Bax-expressing (Bax) and control yeast were grown in liquid, inducing
medium for 48 h, normalized, and plated onto YPD medium. The
resulting colonies were of two types: small (petite) and normal size.
Small colony size corresponded in every case to the loss of respiration
competence as determined by the ability to grow on YPEG medium (data
not shown). The percentage of small colonies present in Bax-exposed and
control populations is shown for both wild-type (WT) and VDAC-deficient
yeast. The mean (+ SEM) of four independent experiments is shown.
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To determine whether these cells had lost the ability to respire, the
colonies that grew out of a clonogenicity assay were
streaked out onto
YPD medium and then replica plated onto both
YPD and YPEG (nonselective
ethanol- and glycerol-based) plates.
None of the small colonies were
able to grow on YPEG plates, whereas
all of the large colonies were
able to do so, indicating that
the small colonies were in fact
respiration incompetent (data
not shown). This effect was quantified by
plating wild-type and
por1
cells from 48-h,
galactose-induced Bax and control cultures
onto YPD plates and
comparing the numbers of petite colonies.
A total of 31% ± 3% of
wild-type and 29% ± 2% of VDAC-deficient
cells exposed to Bax had
become petite, while only a small number
of control cells became petite
(Fig.
5B).
Bax expression leads to a decrease in oxidative
phosphorylation.
Yeast can derive cellular ATP from two different
mechanisms, respiration and fermentation. In fermentation, the pyruvate
generated by glycolysis is converted into ethanol instead of being
transported into the mitochondria and used to generate NADH in the
citric acid cycle. In general, S. cerevisiae growing on
glucose will initially ferment the available sugar and will switch to
respiration after the sugar is fermented (the diauxic shift)
(11). Bax showed less toxicity towards
respiration-incompetent strains than it did towards
respiration-competent strains. Furthermore, Bax exposure appeared to
select for loss of respiration competence. Thus, it seemed likely that
Bax induction might be forcing the yeast to become more reliant on
fermentation for energy. To investigate this possibility, normalized
cultures of Bax-expressing and control cells were grown in liquid
culture and their ethanol levels were measured after 48 h of
growth. At this time point, both wild-type and por1
Bax-expressing cells demonstrated increased ethanol accumulation
compared to control cells (Fig. 6A). This
could be due either to an increased production of ethanol (increased
glycolysis) or to a decrease in the metabolism of ethanol due to a
decrease in respiration (decreased oxidative phosphorylation) or both.

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FIG. 6.
Respiration is inhibited in Bax-expressing yeast. (A)
Cultures of Bax-expressing (Bax) and control yeast from wild-type (WT)
and por1 strains were normalized and grown in liquid,
inducing medium for 48 h, and then the amount of ethanol in the
medium and the OD600 were measured. The mean percent
ethanol (+ standard error of the mean [SEM]), normalized to the
OD600, of three independent experiments, is shown. (B)
Bax-expressing and control yeasts were normalized and grown in liquid,
inducing medium containing the indicated amount of ethanol. The
OD600 was measured after 12 h of growth. The mean
difference in OD600 between control and Bax-expressing
yeast (± SEM) from five independent experiments is shown. (C) Cultures
of Bax-expressing and control yeast were normalized and grown in
liquid, inducing medium for 48 h. The rate of O2
consumption, normalized to the OD600 for each population,
is presented.
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The addition of ethanol to yeast cultures is known to limit the rate of
yeast fermentation (
3). To determine whether Bax-expressing
yeasts are more reliant on fermentation for ATP synthesis than
control
yeast, ethanol was added to normalized cultures of Bax-expressing
and
control cells and growth was measured after 24 h. The difference
in growth between Bax-expressing and control cells became progressively
greater as an increasing amount of ethanol was added to the cultures
(Fig.
6B), suggesting that impairing the ability to derive ATP
from
fermentation is more detrimental to the growth of Bax-expressing
yeast
than to the growth of control yeast. At concentrations of
ethanol of

9%, the growth of both Bax-expressing and control
strains was
completely inhibited (data not shown). Both the increased
accumulation
of ethanol in Bax-expressing cultures and the increased
sensitivity of
Bax-expressing cultures to growth inhibition in
the presence of ethanol
suggest that Bax may be interfering with
the ability of the cell to
derive energy through oxidative
phosphorylation.
Finally, to determine whether respiration was decreased in
Bax-expressing yeast, normalized cultures of Bax-expressing and
control
cells were grown for 48 h and the oxygen consumption of
the
cultures was measured. The number of yeast cells was controlled
for by
normalizing to the OD
600. Bax-expressing yeast consumed
less oxygen as a population than did control yeast (Fig.
6C).
 |
DISCUSSION |
Although the localization of Bax to mitochondria has been shown to
be important for the ability of Bax to induce cell death, the mechanism
by which Bax exerts its toxicity is poorly understood. Here we show
that Bax is selectively toxic to cells dependent on oxidative
phosphorylation and that it can interfere with the ability of cells to
perform oxidative phosphorylation. Previous studies have suggested that
specific deficiencies in yeast mitochondrial transport, for example, in
the F1F0 ATPase or the ANT, abrogate Bax
toxicity (16, 17). Our data suggest that any mutation in the
electron transport chain or ATP synthesis machinery that yields
respiration-incompetent yeast results in resistance to Bax toxicity,
whereas strains with mutations in this machinery that permit continued
respiration remain sensitive to Bax. When Bax is expressed in
respiration-competent yeast, the cells show an increase in ethanol
production, increased sensitivity to ethanol, and decreased oxygen
consumption, all of which are suggestive of an increased dependence on
glycolysis and a reduction in oxidative phosphorylation. These
metabolic changes are accompanied by growth arrest prior to the onset
of cell death. Consistent with the hypothesis that Bax toxicity is
selective for cells dependent on oxidative phosphorylation, cells that
recover from growth arrest following Bax expression frequently exhibit
a permanent loss of respiration competence.
The above-mentioned data suggest that Bax toxicity may be a result of a
Bax-induced impairment in the ability to perform oxidative phosphorylation. Consistent with this hypothesis, it has been reported
that Bax-induced lethality is diminished under conditions that favor
fermentation (22). Oxidative phosphorylation takes place
across the inner mitochondrial membrane, and the mitochondrial proteins
known to influence the rate of oxidative phosphorylation localize to
the mitochondrial matrix or the inner membrane. However, since Bax has
been shown to localize to the outer mitochondrial membrane, it is not
readily apparent how it might exert an effect on oxidative
phosphorylation. Although respiratory metabolites and adenine
nucleotides must cross the outer mitochondrial membrane, current
evidence suggests that this is a diffusion-regulated process. The major
channel through which metabolites such as ATP and ADP cross the outer
membrane is VDAC (also referred to as Por1 in yeast). Deletion of VDAC
leads to a limitation in the rate at which yeast can carry out
oxidative phosphorylation. However, other transport mechanisms must
exist, as yeasts deficient in both POR1 and its homologue
POR2 are viable and capable of carrying out oxidative
phosphorylation (2).
In light of these observations, it is interesting that VDAC-deficient
mutants display enhanced sensitivity to Bax toxicity. Like wild-type
yeast, VDAC-deficient cells accumulate increased quantities of ethanol
in response to Bax induction, and Bax induction selects for
respiration-deficient mutants. This suggests that Bax toxicity results
in further impairment of the ability of VDAC-deficient cells to carry
out oxidative phosphorylation. As in wild-type cells, Bax-induced
toxicity in por1
por2
yeast can be prevented by
coexpression of Bcl-xL (M. Vander Heiden and C. Thompson,
unpublished observation). Recently, both Bax and Bcl-xL
have been reported to interact with VDAC (26). Our results,
however, suggest that neither the ability of Bax to induce cell death
nor the ability of Bcl-xL to prevent Bax toxicity is
dependent on an interaction between these proteins and VDAC. Instead,
our data are more consistent with a model in which Bax expression
limits the diffusion of one or more compounds required for mitochondria
to carry out oxidative phosphorylation, and this limitation has greater
consequences in the absence of the major outer membrane channel VDAC.
Based on our data, if Bax acts at the outer mitochondrial membrane, it
is more likely to impair the diffusion of substrates required for
coupled respiration across the outer mitochondrial membrane via a
mechanism that can be VDAC independent.
Together, the data suggest that Bax toxicity results from a
perturbation in the physiology of the organelle to which it localizes. The ability to couple mitochondrial respiration to the energy requirements of the cell involves shuttling of the substrates and
products of oxidative phosphorylation across the mitochondrial membranes. Recent evidence from mammalian cells has suggested that
Bcl-2 proteins play a role in regulating adenine nucleotide transport
across the mitochondrial membranes and that this activity can act to
regulate ADP-coupled respiration (27). The observation that
Bax expression in yeast leads to alterations in the regulation of
oxidative phosphorylation provides further evidence that Bcl-2 proteins
play a role in regulating mitochondrial physiology even in the absence
of other components of the metazoan apoptotic pathway, including
caspases and Ced-4 homologues.
 |
ACKNOWLEDGMENTS |
We thank members of the Thompson laboratory and members of the
Kron Laboratory, in particular John Choy and Jonathan FitzGerald, as
well as Navdeep Chandel, for helpful comments and stimulating discussions.
In addition, we thank the University of Chicago MSTP and the University
of Pennsylvania Combined Degree Program for their support. S.J.K.
thanks the James S. McDonnell and Edward Mallinckrodt Jr. Foundations
for their generous support.
 |
FOOTNOTES |
*
Corresponding author. Mailing address: Abramson Family
Cancer Research Institute, University of Pennsylvania, 421 Curie Blvd. BRB II/III Rm. 450, Philadelphia, PA 19104-6160. Phone: (215) 746-5515. Fax: (215) 746-5511. E-mail:
craig{at}mail.med.upenn.edu.
 |
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Molecular and Cellular Biology, May 2000, p. 3590-3596, Vol. 20, No. 10
0270-7306/00/$04.00+0
Copyright © 2000, American Society for Microbiology. All rights reserved.
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