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Molecular and Cellular Biology, November 2003, p. 7973-7981, Vol. 23, No. 22
0270-7306/03/$08.00+0 DOI: 10.1128/MCB.23.22.7973-7981.2003
Copyright © 2003, American Society for Microbiology. All Rights Reserved.
Deletion of Ghrelin Impairs neither Growth nor Appetite
Yuxiang Sun, Saira Ahmed, and Roy G. Smith*
Huffington Center on Aging, Department of Molecular and Cellular Biology, and Department of Medicine, Baylor College of Medicine, Houston, Texas 77030
Received 19 May 2003/
Accepted 23 July 2003

ABSTRACT
Pharmacological studies show that ghrelin stimulates growth
hormone release, appetite, and fat deposition, but ghrelin's
physiological role in energy homeostasis has not been established.
Ghrelin was also proposed to regulate leptin and insulin release
and to be important for the normal function of stomach, heart,
kidney, lung, testis, and placenta. To help determine a definable
physiological role for ghrelin, we generated
ghrelin-null mice.
In contrast to predictions made from the pharmacology of ghrelin,
ghrelin-null mice are not anorexic dwarfs; their size, growth
rate, food intake, body composition, reproduction, gross behavior,
and tissue pathology are indistinguishable from wild-type littermates.
Fasting produces identical decreases in serum leptin and insulin
in null and wild-type mice. Ghrelin-null mice display normal
responses to starvation and diet-induced obesity. As in wild-type
mice, the administration of exogenous ghrelin stimulates appetite
in null mice. Our data show that ghrelin is not critically required
for viability, fertility, growth, appetite, bone density, and
fat deposition and not likely to be a direct regulator of leptin
and insulin. Therefore, antagonists of ghrelin are unlikely
to have broad utility as antiobesity agents.

INTRODUCTION
Ghrelin is an endogenous ligand for the growth hormone secretagogue
receptor (GHS-R). GHS-R was first characterized, cloned, and
identified as the receptor for a family of synthetic ligands
that restore the age-related decline in pulse amplitude of growth
hormone (GH) release by activating hypothalamic neurons (
14,
29,
30). To identify an endogenous ligand for the GHS-R, cell
lines overexpressing the GHS-R were prepared and used to assay
fractionated tissue extracts for activators of the GHS-R. Two
natural agonists were identified: ghrelin in stomach extracts
and adenosine in hypothalamic extracts (
15,
28,
36). Like ghrelin,
adenosine shows agonist activity on the GHS-R, stimulates appetite
(
17), and exhibits cross-desensitization with the synthetic
ligands (
28,
36). However, in contrast to ghrelin and the synthetic
GHS-R agonists, adenosine fails to stimulate GH release from
pituitary cells. Hence, ghrelin, as a new hormone and a closer
mimetic of the synthetic GHS-R ligands, became the major focus
of subsequent research.
Overwhelming attention to ghrelin's role in obesity was initiated by the localization of this peptide in the stomach. Ghrelin levels in plasma are influenced by nutritional status and are believed to regulate GH, appetite, and fat deposition (12, 20, 21, 35, 40). Most intriguing was the observation that low levels of circulating ghrelin correlate with sustained weight loss and reduced appetite in obese humans after gastric bypass surgery (6). However, whether these beneficial changes are a result of reduced ghrelin, rather than alterations in other gut peptides involved in regulation of appetite, is still unclear. The association of ghrelin with obesity was surprising because chronic administration of a synthetic ghrelin agonist, MK-0677, to obese humans produced increases in muscle rather than fat (31).
A reciprocal relationship exists between ghrelin and leptin. Studies in rats show that ghrelin and leptin are secreted episodically during ad libitum feeding and that fasting increases the amplitude of ghrelin secretion but diminishes leptin pulse amplitude (1). In the stomach, ghrelin mRNA increases after the administration of leptin, and in db/db mice lacking the leptin receptor, the level of ghrelin mRNA is low (33). Furthermore, leptin-induced inhibition of food intake is reversed by intracerebroventricular coinjection of ghrelin (26). Electrophysiological studies on arcuate neurons in hypothalamic slices showed that ghrelin increased the electrical activity of neurons that were inhibited by leptin (34), a finding which is consistent with the orexigenic and anorectic effects of ghrelin and leptin. Intriguingly, the hypothalamic action of leptin was reported to reduce bone density in rodents (7); therefore, as a consequence of unopposed leptin, ghrelin-null (ghrelin-/-) mice might exhibit low bone mass.
In rats, ghrelin mRNA levels in the stomach increase after administration of insulin (33). A reciprocal relationship was also identified for ghrelin and insulin in humans (24). Infusion of insulin reduces ghrelin levels in plasma and, after discontinuation of the infusion, the levels of ghrelin return to basal levels. This inverse relationship suggests that insulin is a physiological and dynamic modulator of plasma ghrelin (24). Given the reciprocal relationship between ghrelin and leptin, as well as insulin, it could be predicted that in the absence of ghrelin, leptin, and insulin levels would be insensitive to feeding and fasting.
To help evaluate the potentially broad physiological role of ghrelin, we generated ghrelin-/- mice with a LacZ/Neo cassette replacing the entire coding region of ghrelin. GHS-R is predominantly expressed in the pituitary and brain (9, 11), but ghrelin is expressed in almost all tissues, with the highest expression in the stomach (9, 15). Whether ghrelin is produced in the brain or is transported from peripheral tissues into the brain has been the subject of continued debate. The controversy is based on very weak or almost undetectable ghrelin mRNA signal observed in rat and mouse brains. Clear discrimination between a very weak, and a nonspecific signal could be achieved by the comparison of brains from wild-type and ghrelin-/- mice.

MATERIALS AND METHODS
Animal care.
All animal protocols used were approved by Baylor College of
Medicine Animal Care and Use Committee. All mice were housed
in a 7-a.m.-to-7-p.m. light cycle B3 barrier facility. All of
the experiments were carried out with F
3 littermate pairs, and
mice were individually caged during the experiments.
Generation of ghrelin-/- mice.
Two overlapping genomic DNA clones were isolated from Lambda KOS mouse genomic library from 129/SvEv substrain (39) by using exon 4- and 5-specific primers (5'-GTGGTTACTTGTCAGCTGGC and 5'-GCTCCCTTCGATGTTGGCATC). A 5.2-kb LacZ/Neo selection cassette was inserted as an SfiI fragment to replace a 315-bp ghrelin genomic fragment that includes exons 2 and 3 after yeast-mediated recombination (39). The targeting construct consisted of 3.0- and 4.5-kb homologous regions of genomic DNA at 5' and 3' ends of the LacZ/Neo cassette, respectively (Fig. 1A). The positive embryonic stem (ES) cell clones (129/SvEv) were selected by Southern blot analysis. The targeting efficiency was very high (60%). One of the identified positive ES cell clones was injected into blastocysts to generate chimeras. The chimeric mice were bred with C57BL/6 to generate F1 progeny.
PCR amplification and Southern blot analysis.
Southern blot analysis was performed for ES cell selection and
mouse genotyping with a 5' internal probe and a 3' external
probe (
25). The 5' internal probe (362 bp) was amplified by
PCR with 5'-GCCACACCTTCTGATAGCAG and 5'-GAGAGAGATTACATGGCTCTAG;
the 3' external probe (317 bp) was amplified by PCR with 5'-GGATCCTGTTCAAACAACATAG
and 5'-ATACTGCTCACTGGCTGGCTTC. The exon probe (275 bp) within
the deleted coding region was amplified by 5'-GCTCTGGATGGACATGGCC
in exon 2 and 5'-TGATCTCCAGCTCCTCCTC in exon 3 (Fig.
1A). With
the 5' internal probe,
EcoRI-digested genomic DNA showed a 6.5-kb
fragment for the wild-type allele and 4.5-kb fragment for the
mutant allele; with the 3' external probe,
NsiI-digested genomic
DNA showed a 6.0-kb fragment for the wild-type allele and a
11-kb fragment for the mutant allele; and with the exon probe,
the 6.5-kb wild-type fragment was absent in -/- mice (Fig.
1B).
The symbols used here are defined as foloows: +/+, wild-type;
-/-, homozygote; and +/-, heterozygote.
RT-PCR analysis.
Total RNA from stomach and brain was isolated from individual mice. A total of 20 ng of total RNA was used in semiquantitative reverse transcription-PCR (RT-PCR). A 348-bp fragment for ghrelin was amplified by 5'-TTGAGCCCAGAGCACCAGAAA in exon 2 and 5'-AGTTGCCGAGGAGGCTGAG in exon 5. The PCR primers for LacZ were 5'-GAGGCTGAAGTTCAGATGTGCGGCG and 5'-CCTCGAATCAGCAACGGCTTGCCG which specifically amplifies a 338-bp bacterial LacZ fragment.
Immunofluorescence analysis.
Eight-week-old mice were perfused with 4% paraformadehyde; stomachs were additionally fixed in paraformadehyde overnight at 4°C and then embedded in paraffin. Then, 5-µm sections were analyzed. The sections were incubated for 1 h at room temperature with 10% goat serum to block nonspecific binding and then further incubated with affinity-purified rabbit polyclonal ghrelin antibody (diluted 1:500) overnight at 4°C. After a wash in phosphate-buffered saline, the sections were incubated for 1 h at room temperature in the dark in goat anti-rabbit fluorescent secondary antibody Alexa Fluor 594 (diluted 1:500; Molecular Probes). ß-Galactosidase staining was carried out on nearby tissue sections from the same mouse according to manufacturer's instructions (Specialty Media).
Bone density and body composition.
Bone density and body composition were analyzed by PIXImus densitometer (Lunar Corp.). Mice (8 weeks old) were anesthetized during the procedure.
Body weight and food intake analysis.
All of the experimental mice were provided with ad libitum access to water and regular chow (PicoLab 5053; 20.0% protein, 5.4% fat) or special diet. Body weight and food intake were measured every other week.
Evaluation of appetite during fasting and refeeding.
For measurement of food intake after fasting, the animals (20 weeks old) were weighed, and the chow was removed. After 24 h, the animals were weighed and then given a weighed amount of chow, and the food intake was measured at 2, 4, 6, 24, and 48 h after the refeeding. The body weights were also measured at 24 and 48 h after the refeeding.
Orexigenic effect of ghrelin.
Mice (12 weeks old) were injected intraperitoneally first with 100 µl of saline and then 0.5 h later with 100 µl of saline containing 0.1, 1.0, or 10 µg of ghrelin (Phoenix Pharmaceuticals, Inc.). One hour after the first ghrelin injection, another dose of ghrelin was administered. Cumulative food intake was measured every 0.5 h.
Hormone assays.
The blood was collected by either retro-orbital bleeding or from the tail vein. Serum IGF-1 was measured by using a rat insulin-like growth factor 1 (IGF-1) radioimmunoassay (RIA) kit (Diagnostic Systems Laboratories, Inc.). Ghrelin in serum was measured by Phoenix Pharmaceuticals by using a rat ghrelin RIA kit. Leptin and insulin in serum were measured by Linco Research, Inc., by using a mouse leptin RIA kit and sensitive rat insulin RIA kit. The leptin and insulin samples were collected between 8 and 9 a.m. and at the same time after 48 h of fasting.
Special diet studies.
Twenty-week-old mice were fed either a high-fat diet (Teklad TD 02173; 35.1% fat and 22.9% protein) or a high-protein diet (Teklad TD 94266; 50.0% protein and 5.5% fat) for 10 weeks. Body weight was measured every week. At the end of week 10, the body composition of these animals was analyzed.
Statistical analysis.
The data were presented as mean ± the SEM unless stated otherwise. The data were analyzed by a two-tailed Student t test.

RESULTS
Mouse ghrelin genomic DNA clones were isolated from lambda KOS
genomic library (
39) with exon 4- and exon 5-specific primers.
The
LacZ/Neo selection cassette was inserted into the
ghrelin locus to replace ghrelin exons 2 and 3 that encode ghrelin.
The ES cell targeting vector consisted of 3.0- and 4.5-kb homologous
regions of genomic DNA at 5' and 3' of the selection cassette,
respectively (Fig.
1A). The targeted ES cells and mice were
genotyped by Southern analysis. With the 5' internal probe,
EcoRI-digested genomic DNA produced a 6.5-kb fragment for the
wild-type allele and 4.5-kb fragment for the mutant allele;
with the 3' external probe,
NsiI-digested genomic DNA produced
a 6.0-kb fragment for the wild-type allele and an 11-kb fragment
for the mutant allele (Fig.
1B). The
ghrelin exon-specific probe
detected a signal in wild-type and heterozygotes but not in
homozygotes. These results confirmed the specifically targeted
recombination.
As additional confirmation for deletion of ghrelin, total RNA was isolated from stomach and brain of ghrelin-/- mice and wild-type littermates for RT-PCR analysis. Using primers designed to amplify the ghrelin transcript, the predicted 348-bp ghrelin mRNA RT-PCR product was identified in RNA from the stomachs and brains of wild-type mice but not in RNA from the stomachs and brains of ghrelin-/- mice (Fig. 2A). The amplified product could not be explained by DNA contamination because of the selected primers flanking ghrelin introns. Using primers designed to amplify lacZ transcript, as anticipated, the predicted 338-bp RT-PCR product was found only in RNA isolated from the stomachs and brains of ghrelin-/- mice but not in those of wild-type mice (Fig. 2A). The contrasting expression and appropriate lack of expression of ghrelin and lacZ transcripts in ghrelin+/+ and ghrelin-/- mice shows unambiguously that ghrelin is expressed in the brain. We also determined by semiquantitative RT-PCR data from Mouse Rapid-Scan Panels (OriGene) that the level of expression in the brain was about 100-fold lower than that in the stomach (data not shown).
The localization of ghrelin and ß-galactosidase in
ghrelin+/+ and
ghrelin-/- mice was compared by immunofluorescence.
Figure
2B illustrates localization of ghrelin from the neck
to the base of the oxyntic gland in a stomach section from a
wild-type mouse. In contrast, ghrelin immunoactivity was not
observed in stomach sections from the
ghrelin-/- mouse. Accordingly,
ß-galactosidase activity was detected in
ghrelin-/- but not in
ghrelin+/+ mice. We were unable to confirm expression
of ß-galactosidase activity in brain sections of
ghrelin-/- mice. Based on the very low levels of expression of ghrelin
mRNA in the brain (

100-fold of that in the stomach), which could
only be reproducibly detected by using RT-PCR, we conclude that
the ß-galactosidase activity produced in the
ghrelin-/- mouse brain is below the sensitivity of our cytochemical assay.
We had confirmed deletion of the targeted ghrelin locus by DNA analyses, mRNA analyses, and by immunocytochemistry. To exclude the possibility of ghrelin being produced from a related gene, we collected sera from fasted (24 h) and nonfasted ghrelin-/- and ghrelin+/+ littermates for quantitation of ghrelin levels by RIA. Ghrelin levels were higher in fasted than in fed wild-type mice (fasted, 2,632.93 ± 120.97 pg/ml; fed, 813.175 ± 222.12 pg/ml; n = 6, P < 0.001), which was consistent with previously reported data in mice (33). In both fed and fasted ghrelin-/- mice, ghrelin levels were at the lower limit of the RIA detection range (no difference form the buffer control).
The ghrelin-/- mice were viable and of normal size. The activity and behavior of the ghrelin-/- and wild-type mice as observed under normal laboratory housing conditions were also indistinguishable. Breeding of the mutant mice was monitored over a 12-month period. Litter sizes were normal, and composition was consistent with normal Mendelian distribution according to genotype and gender (data not shown). Therefore, although it has been suggested that ghrelin plays a role in testicular and placental functions (10, 32), general reproductive functions appear normal in ghrelin-/- mice.
Because ghrelin-/- mice appear grossly normal, and published results from RT-PCR studies suggest that ghrelin is expressed in almost all tissues (9), we carried out a more detailed evaluation of the mice in order to detect some phenotypic change(s). We performed blood chemistry, organ weight, and complete tissue pathology analyses on 8-week-old littermate mice. No significant differences were detected in the levels of cholesterol, triglycerides, glucose, total protein, albumin, and alkaline phosphatase by blood chemistry analysis (data not shown). The organ weights of empty stomach, brain, heart, and liver were comparable between wild-type and -/- mice littermates (data not shown). Total necropsy and evaluation of individual tissues by hematoxylin and eosin staining of paraffin sections showed no pathological changes in ghrelin-/- mice compared to ghrelin+/+ mice; these tissues included heart, thymus, lymph nodes, lung, thyroid, kidneys, adrenals, parotid/salivary glands, submandibular/cervical lymph nodes, stomach, small and large intestines, pancreas, liver, spleen, brain, pituitary, eyes, harderian gland, ears, teeth, nose, sinuses, bone marrow, urinary ladder, testes, epididymis, seminal vesicle, and prostate.
Since the detailed pathological studies did not reveal any specific changes, we decided to test some of the most documented pharmacological functions of ghrelin in ghrelin-/- mice. To address whether ghrelin is a functional antagonist on leptin's effect on bone metabolism (7), we analyzed the bone density of ghrelin-/- mice. The bone mineral density and bone mineral content of ghrelin-/- mice and wild-type littermates were identical (Fig. 3A), a finding which shows that ghrelin is not important in maintaining bone density. An overwhelming amount of pharmacological data suggests that ghrelin has significant impact on body fat content (12, 20, 21, 35, 40), but our body composition study showed that the fat contents as a percentage of body mass of ghrelin-/- and wild-type littermates were identical (Fig. 3B). Collectively, the data suggest that ghrelin is not a significant regulator for either bone density or fat deposition.
Because it is believed that ghrelin plays an important regulatory
role on appetite, we compared the weight gain and food intake
in
ghrelin-/- mice with their wild-type littermates. There was
no significant difference in either body weight (Fig.
4A) or
food intake (Fig.
4B) in 16- to 24-week-old
ghrelin-/- mice
compared to their wild-type littermates. There was also no difference
in body weight and food intake in younger mice (i.e., 8 to 16
weeks of age; data not shown). The IGF-1 concentration in serum
tended to be slightly lower in
ghrelin-/- mice, but these differences
did not reach statistical significance (445.28 ± 34.56
ng/ml in
ghrelin+/+ mice and 426.27 ± 28.66 ng/ml in
ghrelin-/- mice;
n = 7,
P > 0.05). In summary, there were
no significant differences in body weight or food intake between
ghrelin-/- mice and their wild-type littermate controls up to
at least 24 weeks of age.
Ghrelin administration causes an acute increase in appetite
and serum ghrelin is upregulated during fasting (
33,
40). Our
data showed that fasting increased the ghrelin levels in serum
in wild-type control mice, suggesting that ghrelin might be
involved in fasting-induced hyperphagia. Therefore, we evaluated
reflex hyperphagia after fasting in
ghrelin-/- mice. The changes
in body weight and food intake were identical in
ghrelin-/- and wild-type littermates after 24 h of food deprivation (Fig.
5). We also observed that there was no significant difference
over a short period (0.5, 1.0, and 2 h) of food consumption
after either 24 or 48 h of fasting (data not shown). These data
show that ghrelin is not a required orexigenic factor and that
other mechanism(s) compensate for the lack of ghrelin in appetite
control. If ghrelin normally has a prominent role in initiating
food intake, deletion of ghrelin might result in activation
of compensatory pathway(s). To determine whether the ghrelin/GHS-R
pathway was still functional in the absence of ghrelin, the
responses to different doses of ghrelin (0.1, 1, and 10 µg
of ghrelin per mouse injected intraperitoneally) were compared
in
ghrelin-/- mice and wild-type littermates. Figure
6 illustrates
that in both genotypes food intake was unchanged at 0 to 0.5
h after saline injection but increased at 0 to 0.5 h after 10-µg
ghrelin treatment (
P < 0.05 in males and
P < 0.001 in
females compared to saline administration). During the next
30 min (0.5 to 1 h), food intake returned to control levels.
After a second injection of ghrelin, food intake was again stimulated.
Injection of 1 µg of ghrelin produced a modest but significant
increase in food intake, but at the 0.1-µg dose of ghrelin
neither genotype showed stimulation in food intake (data not
shown). The duration and level of response to different doses
of ghrelin were similar to the results which were previously
reported in mice (
38). We conclude that
ghrelin-/- and wild-type
mice are equally responsive to ghrelin, which suggests that
the ghrelin orexigenic signaling pathway remains fully functional
in the absence of ghrelin.
We next tested whether the reported reciprocal actions of ghrelin
and leptin on appetite were independent or interdependent. Studies
in rats show that ghrelin and leptin are secreted episodically
during ad libitum feeding and that fasting increases the amplitude
of ghrelin secretion but diminishes leptin pulse amplitude (
1).
Based on the reciprocal relationships between these hormones,
leptin levels in the absence of ghrelin might be less sensitive
to feeding and fasting. We found that leptin was high during
feeding and low after a 48-h fast (
P < 0.05 [fed versus fasted]
in both +/+ and -/- groups) and that leptin concentrations and
the magnitude of the changes were not significantly different
in
ghrelin-/- and
ghrelin+/+ mice (Fig.
7A). These results challenge
the contention that ghrelin has a primary role in regulating
energy balance by antagonizing leptin production. They also
illustrate that the effects of ghrelin and leptin on appetite
are distinct, and show unequivocally that ghrelin and leptin
are regulated independently.
A reciprocal relationship has also been identified for ghrelin
and insulin in rats and humans (
24,
33). Therefore, in mice
that cannot produce ghrelin, changes in insulin levels might
be less sensitive to feeding and fasting. We measured fed and
fasted serum insulin. As with leptin, we found that insulin
was high during feeding and low after a 48-h fast (
P < 0.05
[fed versus fasted] in both +/+ and -/- groups) but that insulin
concentrations and the magnitude of the changes were not significantly
different in
ghrelin-/- and
ghrelin+/+ mice (Fig.
7B). Hence,
ghrelin does not appear to have a dominant role in regulating
insulin secretion.
Ghrelin administration is reported to increase fat deposition in rodents (35, 40). In rats, the intake of a high fat diet decreases ghrelin levels, and fat-preferring rats have lower levels of ghrelin in plasma, suggesting that ghrelin may be involved in the development of diet-induced obesity (3). Because of the increased susceptibility to obesity in mature adults, we compared the effects of a high-fat (35%) and high-protein (50%) diets in 20-week-old ghrelin-/- and wild-type littermate mice for 10 weeks (Fig. 8A and B). As anticipated in wild-type mice, body weight gain was significantly higher with the high-fat diet (P < 0.001, high fat versus high protein). However, most importantly, there was no statistically significant difference in weight gain between the two genotypes that were fed the same diet. When younger animals (8 and 12 weeks old) were fed a high fat diet for 8 weeks, no significant differences in weight gain were observed between ghrelin-/- and wild-type littermates either (data not shown). Body composition measurements confirmed that fat content was significantly higher in animals fed the high fat compared to those fed either a normal or high-protein diet (Fig. 8C). The increased fat content was accompanied by increased leptin levels in serum, but there was no significant difference between the two genotypes (P > 0.05; data not shown). Collectively, these data show that ghrelin-/- animals are not resistant to diet-induced obesity.

DISCUSSION
RT-PCR studies with human tissues demonstrated expression of
ghrelin in stomach and other parts of the gut, adrenal gland,
atrium, breast, buccal mucosa, esophagus, fallopian tube, fat
tissue, gallbladder, lymphocytes, ileum, kidney, left colon,
liver, lung, lymph node, muscle, myocardium, ovary, pancreas,
pituitary, placenta, prostate, right colon, skin, spleen, testis,
thyroid, and vein (
9). Using
ghrelin-/- mice as controls, we
now demonstrate conclusively that ghrelin is also expressed
in the brain.
Ghrelin has been detected in human and rat placenta with a pregnancy-related time course of expression (10) and is also speculated to modulate rat testicular function (32) and inhibit luteinizing hormone secretion (8). However, our ghrelin-/- mice are fertile and produce normal-sized litters, suggesting that ghrelin is not critical for reproductive functions. Ghrelin is reported to inhibit gastric acid secretion (27) and has been suggested to be involved in fetal lung development (37), but our gross observation suggested that ghrelin-/- mice do not have severe digestive and respiratory problems. Furthermore, there were no abnormalities identified during our routine pathological evaluation of these tissues.
A series of studies show that acute administration of pharmacological doses of ghrelin stimulates food intake and adiposity (20, 35, 40), which suggests that ghrelin is involved in the hypothalamic regulation of energy homeostasis. However, ghrelin-/- mice have normal body composition and show a normal growth rate, appetite, and feeding behavior (Fig. 3 to 5), indicating that ghrelin is not a critically required orexigenic factor or that other mechanism(s) can compensate for ghrelin's effect on appetite. ghrelin-/- mice are still capable of producing an orexigenic response to exogenous ghrelin (Fig. 6), showing that the ghrelin-signaling pathway remains functional and has sensitivity indistinguishable from wild-type mice. It has been suggested that ghrelin signals through neuropeptide Y and agouti-related protein in arcuate hypothalamic nuclei (5, 13). A recent study has shown that there is no impairment of growth and appetite in neuropeptide Y and agouti-related protein double-knockout mice (22), a determination that is consistent with our findings in ghrelin-/- mice.
The effects of feeding and fasting on leptin and insulin levels were identical in ghrelin+/+ and ghrelin-/- mice, which suggests that ghrelin is not a direct regulator of leptin and insulin (Fig. 7). We have also shown that ghrelin-/- mice are not resistant to diet-induced obesity (Fig. 8). Together with our observations that ghrelin-/- mice lack significant differences in phenotype regarding growth and appetite, it appears that ghrelin is unlikely to be a dominant and critical factor involved in the hypothalamic regulation of energy homeostasis and that antagonists of ghrelin are unlikely to have broad efficacy as antiobesity agents.
In spite of all of the different functions that have been recently proposed for ghrelin, ghrelin-/- mice are visibly normal, healthy, and reproduce normally. Of course, this could readily be explained by activation of a compensatory pathway(s) in the mutant mice. However, it seems unlikely that such a pathway(s) would accommodate all of the suggested actions of ghrelin. Our earlier studies involving ghrelin mimetics show that GHS-R agonists modulate function by increasing neuronal activity in the hypothalamus (2, 30). In elderly human subjects, activation of this pathway with a ghrelin mimetic restores the amplitude of GH pulsatility to that observed in young adults, and the stimulatory effect of the ghrelin mimetic on the GH/IGF-1 axis is more pronounced in elderly subjects than in young subjects (4). In mice and humans, treatment with ghrelin mimetics improves immune function and increases bone density (16, 19). Recently, it has been reported that ghrelin production declines during aging (18, 23). Therefore, we anticipate that the phenotype of ghrelin-/- mice may become more apparent during aging.

ACKNOWLEDGMENTS
The
ghrelin-/- mice were generated in collaboration with Lexicon
Genetics, Inc. (Woodlands, Tex.). We thank Adelina Gunawan for
excellent technical assistance. We thank Fred Pereira, Mark
Asnicar, Hui Zheng, Hong Jiang, and Lorena Betancourt for stimulating
discussions during the study. We thank Michael R. Honig for
help with the manuscript.
We gratefully acknowledge the support of National Institutes of Health grants RO1AG18895 and RO1AG19230, the Hankamer Foundation, and a postdoctoral fellowship for Yuxiang Sun from the Canadian Institutes of Health Research.

FOOTNOTES
* Corresponding author. Mailing address: Huffington Center on Aging, Baylor College of Medicine, One Baylor Plaza, M320, Houston, TX 77030. Phone: (713) 798-3837. Fax: (713) 798-1610. E-mail:
rsmith{at}bcm.tmc.edu.


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Molecular and Cellular Biology, November 2003, p. 7973-7981, Vol. 23, No. 22
0270-7306/03/$08.00+0 DOI: 10.1128/MCB.23.22.7973-7981.2003
Copyright © 2003, American Society for Microbiology. All Rights Reserved.
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